Recipe of Quick Bluechocberrychip Muffins for Healthy Food

Bluechocberrychip Muffins,

Bluechocberrychip Muffins

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, bluechocberrychip muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bluechocberrychip Muffins is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Bluechocberrychip Muffins is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook bluechocberrychip muffins using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bluechocberrychip Muffins:

  1. {Take 250 grams of plain flour.
  2. {Prepare 3/4 tbsp of baking powder.
  3. {Take 100 grams of caster sugar.
  4. {Take of Zest of 1 lemon.
  5. {Prepare of Juice from half a lemon.
  6. {Get 200 ml of milk.
  7. {Prepare 50 grams of butter, melted.
  8. {Make ready 50 grams of mixed nuts, chopped.
  9. {Prepare 20 grams of demerara sugar.
  10. {Get 1 of large egg, beaten.
  11. {Take 150 grams of blueberries, rinsed.
  12. {Take 100 grams of chocolate chips/chunks.

Steps to make Bluechocberrychip Muffins:

  1. Preheat oven to 200'C / gas mark 6. Line a 12 hole muffin tray with your muffin cases..
  2. Sift flour into a large bowl. Gently stir in the baking powder, caster sugar and lemon zest..
  3. In another bowl, combine the egg, milk butter and lemon juice. Mix thoroughly..
  4. Pour the wet mixture into the dry and fold to form a thick, bubbly batter (this may take time depending on arm strength!).
  5. Fold in the blueberries and chocolate chips. Now spoon the mixture evenly into the muffin cases..
  6. Finally, top off each muffin with a scatter of mixed nuts and sprinkle with demerara sugar to add crunch..
  7. Bake for 25 minutes until muffins are well risen and golden. Cool on a wire rack and indulge!.

So that is going to wrap this up for this special food bluechocberrychip muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking! If you want to find other recipes please go to the menu list

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