Recipe of Quick Potato and Chicken Casserole for Lunch Food

Potato and Chicken Casserole,

Potato and Chicken Casserole

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, potato and chicken casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato and Chicken Casserole is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Potato and Chicken Casserole is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have potato and chicken casserole using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Chicken Casserole:

  1. {Take of russet potatoes.
  2. {Get of small onion, diced.
  3. {Prepare of butter.
  4. {Get of diced chicken, cooked.
  5. {Take of smoked sausage links, diced.
  6. {Prepare of bag frozen mixed vegetables.
  7. {Get of cream of chicken soup.
  8. {Prepare of cream of celery soup.
  9. {Take of cream cheese.
  10. {Get of milk or chicken broth.
  11. {Take of minced garlic.
  12. {Take of Salt and pepper.
  13. {Take of basil.
  14. {Prepare of shredded cheese.
  15. {Prepare of French fried onions or crushed ritz crackers.

Instructions to make Potato and Chicken Casserole:

  1. Sauté the diced onion with butter in a large skillet or pot..
  2. Add the veggies and cook until thawed..
  3. Add in the cheese and stir until melted. Now add soups and milk or broth, seasonings, and diced chicken and sausage..
  4. Continue to cook over low heat while you prepare the potatoes and preheat the oven..
  5. Preheat the oven to 375 degrees. Spray a large casserole dish with cooking spray..
  6. Peel potatoes and slice in thin rounds..
  7. Layer the potatoes evenly over the bottom of the pan..
  8. Sprinkle with salt and pepper..
  9. Layer the meat and vegetable gravy evenly over the potatoes..
  10. Cook for 1 hour, uncovered..
  11. Check to see if the potatoes are cooked through by testing with a fork..
  12. Add cheese evenly over the top. Then sprinkle with French fried onions or a tube of lightly crushed buttery crackers..
  13. Cook for 10 minutes more..
  14. Let cool for 10-15 minutes before serving..

So that is going to wrap this up with this exceptional food potato and chicken casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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