Recipe of Popular Roasted winter veg baked pasta for Breakfast Food

Roasted winter veg baked pasta, this is the best recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Roasted winter veg baked pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, roasted winter veg baked pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Roasted winter veg baked pasta is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Roasted winter veg baked pasta is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have roasted winter veg baked pasta using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted winter veg baked pasta:

  1. Make ready 1 head of brocilli.
  2. Prepare 1 of winter squash.
  3. Make ready 1 of bell pepper.
  4. Make ready 1/2 cup of frozen kale.
  5. Prepare 1/2 cup of sweet onion.
  6. Make ready 8 oz of pasta, cooked.
  7. Get 2 cups of marinara.
  8. Take 1.5 cup of shredded mozzerella.
  9. Get 1 cup of shredded italien cheese mix.
  10. Prepare 1/2 cup of breadcrumbs.
  11. Take 3 of tblp italien seasoning.
  12. Get to taste of salt & pepper,.
  13. Get 4 of tblp oil, veg or extra virgin.

Instructions to make Roasted winter veg baked pasta:

  1. Chop fresh veggies into large chunks and toss w oil then spread evenly on cookie sheet. Advise to roast bell pepper whole, as shown. NOTE: can use leftover brocilli, squash, & bell pepper, if so skip to step 3..
  2. Roast fresh veggies in 450 oven for 20 minutes, then chop pepper if it was roasted whole..
  3. Combine roasted/leftover veggies, chopped sweet onion, kale in large bowl then season with salt and pepper..
  4. Encorporate marinara and pasta with veggies then add mixture to 8x8 pan in two layers (veg then cheese). Top with cheeses, breadcrumbs, and italien seasoning..
  5. Bake at 400 for 20 minutes in lower rack.
  6. Let cool for 5 minutes then serve.

So that is going to wrap this up for this exceptional food roasted winter veg baked pasta recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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